Nepa Bliss - Rosebud - Indian

1 x Large Curry, 1 x Large Rice, 1 x Naan, 1x Raita, and 1 x Pappadum

1 x  Half Regular Curry, and 1 x Pappadum.

1 x Entree, 2 x Large Curries, 2 x Large Rice, 2 x Any Naan Bread, 1 x Raita, 4 x Pappadums, 1 x Choice of Dessert.

1 x Entree, 2 x Regular Curries, 2 x Rice, 1 x Raita, 4 x Pappadums and 1 x Choice of Dessert.

1 x Half Regular Curry,1 x Plain Naan or 1 x Garlic Naan and 1 x Papadum.

1 x Any Entree, 1 x Large Curry and Large Rice, 1 x Any Naan and 1 x Papadum or 1 x Raita.

1 x Regular Curry, 1 x Regular Rice, 1 x Raita, or Naan, or Pappadums.

Onion fritters served with our home made sauce.

Mustard seeds, curry leaves mixed with chickpeas flour.

Potato filled with cheese and chilli.

A long standing favourite of Nepa Bliss.

Spring roll, samosa, allo bonda and ricotta ( 1 pieces each)

Stuffed with a combination of potatoes and peas.

Lamb minced stuffed with a combination of potatoes and peas.

Chicken breast fillets in traditional tandoori marinade.

Spicy minced lamb minced with spices.

Chicken marinated with masala, yoghurt and grilled.

Chicken marinated with masala, yoghurt and grilled.

Marinated barramundi battered in chickpeas flour and deep fried.

A fiery hot dish from Goa.

Cooked in yoghurt cream, nuts and fragrantly spiced with saffron and aromatic spices.

Creamy buttered pureed spinach cooked with whole and ground spice.

Simmered in mustard seed, coconut cream and roasted chilli.

Cube onion, capsicum and tomato cooked with masala sauce.

Balls of cottage cheese and spiced mashed potatoes simmered in a cashew nut gravy.

Balls of cottage cheese and spiced mashed potatoes simmered in a cashew nut gravy.

Potatoes and peas cooked in a rich sauce.

Potatoes and peas cooked in a rich sauce.

Stir fried sliced egg plant and potatoes with green peas.

Stir fried sliced egg plant and potatoes with green peas.

Mild or medium.

Mild or medium.

Potato, cube onion, capsicum and tomato cooked with masala sauce.

Potato, cube onion, capsicum and tomato cooked with masala sauce.

Potatoes and chick peas in thick curry sauce.

Potatoes and chick peas in thick curry sauce.

Closest to butter chicken for vegetarian.

Closest to butter chicken for vegetarian.

Diced beef cooked with butter and creamy tomato base sauce.

Coconut, splashes of Malibu Coconut Rum perfectly seasoned with mild spices.

Skillful blending of tandoori spices, cube onion, capsicum, herbs and cream.

Basmati rice with fresh fruits and nuts.

Basmati rice with green peas.

Diced lamb cooked with yoghurt, mint, nuts and basmati rice.

Diced goat cooked with yoghurt, mint, nuts and basmati rice.

Basmati rice with coconut cream and touch lemon.

Tender pieces of chicken cooked with yoghurt, mint, nuts and basmati rice.

Fresh vegetables cooked with yoghurt, mint, nuts and basmati rice.

A whole meal bread cooked in clay oven.

Naan filled with exotic mixture of spinach and cheese cooked in clay oven.

Soft naan bread filled with mixed fruit and nuts.

Fine white flour fluffy bread cooked in clay oven, generously topped with freshly crushed garlic.

Fine plain flour fluffy bread cooked in clay oven.

Bread filled with minced lamb and spices, hint of fresh coriander and pepper.

Bread filled with handmade shredded paneer and hint of herb, cooked in tandoori generously topped with freshly crushed garlic.

Disc deep fried.

Mango mixed pickle or chilli pickle.

Mango mixed pickle or chilli pickle.